Bread Gulab Jamun is an easy to make sweet dish with a twist in the original recipe of Gulab jamuns. Here the gulab jamuns are made from bread instead of maida.
( Makes 6 Bread Gulab Jamuns )
- Bread - 3 slices
- Milk - 1/2 cup
- Sugar - 1 cup
- Ghee - for frying
- Water - 1/4 cup
- Rose water - few drops
METHOD :1. Boil the sugar with ¼ cup of water to make a syrup and add the rose water to it and keep aside.
2. Now soak the bread in milk and mash them .
3. Make small balls form the mashed bread.
4.Fry them in ghee/ dalda till golden brown and drop them immediately into the sugar syrup.
5.Let the balls soak in the sugar syrup for an hour.
6.Serve warm or you can chill the bread gulab jamuns in the refrigerator and then serve them.