Saturday, 5 January 2013

Saag Puri




Ingredients :

 

For the puris :

Wheat flour - 2 cups
Salt -1/4 tsp (or as needed for taste)
Oil - 1 tsp
Water - for dough

For Saag :

  1. Potatoes - 2 large (cut into cubes)
  2. Tomatoes - 3
  3. Green Beans - 5-6
  4. Carrots - 4
  5. Peas - 1/2 cup
  6. Onion - 1 (sliced)
  7. Coriander - 1/2 bunch ()chopped
  8. Green chilies - 2-3 (chopped)
  9. Salt - to taste
  10. Ginger-garlic paste - 1 tbsp
  11. Red chilli powder - 2 tsp
  12. Turmeric powder - 1/2 tsp
  13. Cumin seed powder - 1/2 tsp
  14. Coriander powder - 1/2 tsp
  15. Amchur powder -  1/2 tsp
  16. Curd - 1 cup
  17. Cumin seeds - 1/4 tsp
  18. Mustard seeds - 1/4 tsp
  19. Oil - 2 tbsp
  20. Water -  as needed

 Method :

 

For Puris:

  1. Mix all the ingredients and knead into a soft and smooth dough.
  2. Cover and keep aside for about 30 minutes.
  3. Now divide the dough into small balls.
  4. Roll out each ball into a small chapati.
  5. Don't make it too thin else it will come out crispy.
  6. Deep fry the puris until they are evenly golden yellow on both sides.
  7. Place on a paper towel to remove any excess oil.

For the Saag :

  1. Chop all the vegetables and keep aside.
  2. Heat oil in a wok and add cumin seeds and mustard seeds , when they start spluttering add the sliced onions.
  3. When the onions turn transparent and slight pinkish add ginger-garlic paste, saute well.
  4. Add turmeric powder and mix.
  5. Now add all the chopped veggies, coriander, green chillies and  stir.
  6. Then add red chilli powder, salt, cumin seed powder, amchur powder, coriander powder and mix well.
  7. Cook for about 2-3 mins and then add sufficient water.
  8. Let it cook till all the veggies are done and the water is absorbed well.
  9. At this point add curd and mix well.
  10. Add enough water according to your need depending upon the consistency you desire for the saag.
  11. Now cook for 5-6 mins.
  12. Garnish with chopped coriander.
  13. Serve hot with puris.



                                Enjoy and Good luck :)



LINKING TO : 

 










35 comments:

Sangeetha Nambi said...

Wow !! looks sooo perfect... Love the shapes too..
http://recipe-excavator.blogspot.com

Ambreen (Simply Sweet 'n Savory) said...

Yummy recipe and the puris look so cute, lovely shapes!

Sireesha Puppala said...

Wow such cute shapes....love them

♥LOVE2COOK MALAYSIA♥ said...

Cute pooris! My most favourite.. ;)

Subhashini said...

The plate looks yummy and delicious

Kitchen Queen said...

dish is awesome and nice way to use cookie cutter for puris.

Priya said...

I dont mind inviting myself to your place, beautiful dishes.

Swathi Iyer said...

Delicious poori with perfect curry. Yumm.

DivyaGCP said...

Delicious combo.. Love the cute shape of poori..

Honey said...

looks delish, i don't usually add amchur to my spinach dishes, looks appetizing.

Turmeric n Spice said...

I love your saag , love the combo

Latha Madhusudhan said...

Luv the shapes of the poori and the saag very tempting dear.

divya said...

Wow ! Looks Amazing..:)..

Love to Experiment said...

Never had this. Will give it a go. The heart-shaped and star-shaped puris look beautiful..

Julie said...

Love the different shapes of puris..delicious saag!!
Join EP event-Nutmeg OR Parsley @ Chef Mireille's Global Creations

Roha said...

lovely :)

Shama Nagarajan said...

yummy... .

Ongoing events:Fast Food - Poha .
Know your dairy - Milk Events
in my blog.

Helen Prabha said...

I'm in love with these pur is...superb...:-)

Do check my blog http://myworldmyhome2012.blogspot.in when u find time.

Shobha said...

The curry looks delicious.. loved the puri shapes.

Amy said...

wow!!!!yummy & perfect looking...Making me hungry!!
thanks for linking with the event...

Vardhini said...

Pretty puris and the curry looks tempting.

Vardhini
Event: New U - 2013

Asiya Omar said...

Looks so cute & yummy.

thoushaltcook said...

Who can say no to this :)

Swasthi Blank said...

saag looks creamy and delicious Kauser.

Amelia said...

Hi Kausers, your saag sure look very tempting and awesome. Love your puris too, the heart and star shape are so cute. You're very innovative.

Have a nice day.

Nivedhanams Sowmya said...

That is so mouthwatering!!! I am in love with your recipes... Did u use a cookie cutter to cut your puris? Thanks for linking it to my event!! Looking for more yummy recipes!!
Sowmya
Ongoing Event - Breakfast

kausers kitchen said...

Thanks Sowmya for ur luvly comment and I have not used a cookie cutter here, its a knife's work.

Arthy Suman said...

Awesome shapes dear....looks yummy...

Reshmi Mahesh said...

Saag looks very yummy..Loved the poori shapes..

Arthy shama said...

Ur dish looks lovely!! I thought that 'saag' refers to addition of green spinach..Isn't it? Kindly educate me

Namak Shamak said...

The saag looks delicious and the puris are damn cute.....

Maha Gadde said...

wow very beautiful....well presented n yummy

Rahin said...

love the heart shaped puris ...looks very cute ...you have a lovely blog...thanks for introducing me to it :)

tinkushaji said...

designer puris r wonderful.. loved the recipe

Nilu A said...

Superb.. Yummy recipe.. Lovely clicks Kauser :-)

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