Thursday 6 December 2012

Shimla mirch keema / Bell pepper minced meat


Shimla mirch and keema / minced meat is a great combo, goes well with both rice and chapatis.

 Ingredients :

  1. Minced meat / kheema - 500 gms
  2. Bell peppers - 2 big (sliced)
  3. Onions - 3 medium (chopped)
  4. Coriander - 1 cup (chopped)
  5. Green chillies - 3-4 (chopped)
  6. Red chilli powder - 2 1/2 tsp
  7. Turmeric powder - 1/2 tsp
  8. Ginger-garlic paste - 1 tsp
  9. Salt -to taste
  10. Oil - 3 tbsp

Method :

  1. Wash and clean the minced meat. Transfer it to a bowl.
  2. Add red chilli powder, turmeric powder, ginger-garlic paste and salt to it.
  3. Put the marinated minced meat onto a tawa / flat pan.
  4. Add oil and 1 cup of water to it.
  5. Cook on a medium flame till all the water is absorbed.
  6. Now add chopped coriander, green chillies and sliced bell peppers to the meat.
  7. Mix well and add 1 more cup of water to it.
  8. Cover and cook on slow flame until all the water is absorbed or till the meat is done.
  9. Remove and serve hot garnished with coriander leaves with rice and khatti dal or hot chapatis.

                       Enjoy and Good luck :)

 

 Sending this recipe to : ep series, SIC #3, Anu's page ,   
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17 comments:

Unknown said...

very delicious masala..

Mrs.Ahmed said...

Yummy :)

virunthu unna vaanga said...

nice...
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Priya Suresh said...

How tasty this kheema will be, with some rotis,i love to have them anytime.

Reshmi Mahesh said...

Perfect side for chapathis...spicy and delicious kheema...

Vimitha Durai said...

Loving it... Would be great for chapathis... Happy to follow u dear

Asiya Omar said...

Looks very delicious ..Happy to follow you.

Unknown said...

Must be having a good aroma. loved this Kauser. will try it sometime

Rashida Shaikh said...

Thank for following me and I'm following you back.
Have a good day.

Unknown said...

wow looks so so delicious.

following you.

Amila said...

delicious and interesting recipe....thanks for sharing

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Nilu A said...

Great recipe.. Loved it.. Thanks for sharing Kauser :-)

Unknown said...

Shimla mirch keema / Bell pepper minced meat i am fond of this type of the shimla mirch dish. This is very much tasty i like it too much to have in the days of my holidays.
http://www.shimlakullumanalihoneymoon.com/

Ellie Hazel said...

es! I also tried this recipe. It was awesome and I was famous in my home town. I was really happy!

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