Sunday, 26 May 2013

Dahi ki chutney






Ingredients :



  1. Plain yogurt - 1 cup
  2. Salt - to taste
  3. Coriander  - 2 tsp
  4. Mint leaves - 1 tsp
  5. Green chilies - 1-2
  6. Chopped onion - 1 small


Method :



  • In a bowl whip the yogurt.
  • Add salt, chopped coriander, mint leaves, green chilies and onions.
  • Add a little water about 1/4 cup.
  • Mix well.
  • Serve cold with Biryani.
  • Goes well with all types of Biryanis, tahari and plain rice.




                                 Enjoy and Good luck :)


Luv, 

17 comments:

Shama Nagarajan said...

wonderful chutney

Shweet Spicess said...

my family always love some chopped green chillies, onions into this for biriyani :)

Rafeeda AR said...

we get this always when we order from the pakistani restaurant closeby... love this...

Sebeena Loyd said...

love this with biriyani.

Asiya Omar said...

Looks yum.I always love this..

Preeti Jaipal said...

looks yum, can enjoy with any type of parathas

Shweta Agrawal said...

So colourful and refreshing..Nice pics :)
www.merrytummy.blogspot.com

Priya Suresh said...

Very flavourful and refreshing chutney.

Nilu A said...

Yummy and delicious Kauser.. This is definiely one of my favourites with Biryani :-)

Neela said...

Lovely chutney dear.

http://indianfoodnest.blogspot.com/

Kitchen Queen said...

delicious side for any curry dish. stop by at my space too

SJ said...

Add a hint of garlic and finely chopped cucumber!!! So refreshing 'Tzatziki Dip" :)

http://myownfoodcourt.blogspot.com.au/2013/04/tzatziki-dip.html

preethiDhinesh said...

Yummy dip
http://www.followfoodiee.com/

Ameena said...

This looks delicious..I am a huge fan of yogurt!

Shanavi said...

Perfect for this hot Summer, pass me some

Anonymous said...

Delicious chtuney & a very beautiful blog.
shobha
www.shobhapink.blogspot.in

Shweta Agrawal said...

Ah! totally loved it. Mouth watering indeed :)
www.merrytummy.blogspot.com

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